our menu

Entrée

Persian Dips
.........................$24.9

A platter of three dips served with Persian bread. Mast-o-Khiar . Salad Olovieh . Hummus Add Mirza Ghasemi +$5.0

Mirza ghasemi Dips
.........................$18.50

Vegetarian dish made with smoked eggplant, garlic, tomato, olive oil & onion. Served with Persian bread and salad on the side.

Salad Olovieh
.........................$18.50

Cold Persian salad which is a combination of chicken breast, potato, eggs, gherkins, green peas, lemon juice, olive oil and mayonnaise. Served with Persian bread and salad on side.

Mast-o-Khiar Dips
.........................$10.90

A popular Persian salad made with finely chopped cucumber, tomato, red onion, lemon dressing, extra virgin olive oil & a touch of mint and salt.

Seasonal Salad
............................$15.00

Mix salad, cucumber, tomato, baby corn.corn canals, beetroot, carrot served with special homemade dressing.

Fries
.........................$24.90

Potato fries served with tomato sauce.

Kebabs

Kubideh Kabab
.........................$31.90
Jujeh Kabab
.........................$32.90
Barg Kabab
.........................$36.00
Bakhtiari Kabab
.........................$36.90
Soltani Kabab
.........................$42.00
Lamb Cutlet
.........................$39.90
Lamb Fillet
.........................$36.90

VEGETARIAN

Adas Polo
.....................$26.00

Rice dish made with lentils, touch of cinnamon, salt, pepper & saffron. Served with fried raisins, dates & shirazi salad on side.

Kashuk-E-Bademjan
.....................$26.00

A rich dish of fried eggplant, dried onion, mashed walnuts, and a traditional Persian sauce called kashk, served with Persian bread on side.

Mirza Ghasemi
.....................$26.00

Smoked eggplant, garlic, tomato, egg, and olive oil, served with rice, salad, and bread.

DESSERT

Persia Ice Cream
.................$9.90

An Iranian dessert with vermicelli in rose water syrup, lemon juice, and cherries.

Faloodish Shirazi
.................$9.90

An Iranian cold dessert with vermicelli in rose water syrup, topped with lemon and cherries.

Sweets Platter
.................$9.90

Mix platter of Baklava, Turkish delight and persian fairy floss.

PERSIAN DISHES

Khoresht-E-Gheymeh
.......................$27.90

A slow cooked stew of sautéed fresh herbs (cilantro, parsley and onions) special seasonings, kidney beans, dried lime and lean diced lamb served with a side of rice garnished with saffron.

Zereshk Polo
.......................$29.90

A colorful dish made with chicken, rice, barberries served with a side of special chicken sauce and a touch of saffron.

Baghali Polo
.....................$37.90

A side of green rice (rice with dill & broad beans) comes with two pieces of tender slow cooked lamb shank.

Dizi Sangi
.......................$32.00

This ancient Persian dish features boneless Australian diced lamb, tomato, potato, chickpeas, and beans, slow-cooked for over eight hours. Served with Persian bread and pickles, your host is available to assist in enjoying this unique meal.

SIDE ORDERS

PERSIAN BREAD
..................$24.90
TORSHI (PERSIAN PICKLES)
..................$18.50
SIDE RICE
...................$18.50
BORANI (yoghurt with Spinach)
..................$10.90
BADEMJAN BORANI
..................$15.00
COOKED TOMATO
..................$10.90
PLAIN YOGHURT
..................$24.90

Banquet

$60.00 per person

Entree

Persian Dips

(A platter of three dips served with Persian bread)

Mast-O-Kiar

Greek style yoghurt mixed with grated cucumber, walnuts & touch of mint and salt.

Salad Oliveh

A cold Persian salad which is a combination of potato, chicken breast, eggs, gherkins, green peas, lemon juice, olive oil and mayonnaise sauce.

Hummus

spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic

Main Meals

Chef’s choice of Lamb, Beef and Chicken kabab skewers served with saffron rice, salad and grilled tomatoes. Or

Khoresht-e Gheymeh

Slow cooked tomato-based stew with lean diced lamb, yellow split peas, dried lime, garnished with French fries. Or

Khoresht-e Ghormeh Sabzi

A slow-cooked stew with sautéed fresh herbs (cilantro, parsley, onions), lean diced lamb, special seasonings, kidney beans, and dried lime

to share between the guests on the table with an amazing presentation

“The chef will determine the quantity of kebabs, lamb shanks, and chicken based on the number of orders. Minimum order per table: 80% of the guest count (for 8-10 guests).”

Beverages

Red Wines

Shiraz Coonawarra
····· Glass $7.50 | Bottle $39.90
Shiraz Clare Valley
····· Glass $7.50 | Bottle $39.90
Shiraz Heathcote
····· Glass $7.50 | Bottle $39.90
Chardonnay Barossa Valley
····· Glass $7.50 | Bottle $39.90

White Wines

PinotNoir Yarra Valley
········ Glass $7.50 | Bottle $39.90
SauvignonBlanc Marlborough
········ Glass $7.50 | Bottle $39.90
RoseVictorian reserver
········ Glass $7.50 | Bottle $39.90

BEERS

Asahi (Japan)
................$8.00
VICTORIA BITTER (Australia)
................$8.00
Heineken
(Netherlands)
................$8.00
Crown Lager
(Australia)
................$8.00
Pure Blonde
(Australia)
................$8.00
Corona (Mexico)
................$8.00

Warm Beverages

Coffee Affair
................$4.00

Latte, Cappuccino, Hot chocolate, Short black, Short macchiato, Long Black, Long macchiato, Mocha.

Persian Tea
................$3.00

(per person), Earl Grey tea with flavor of cardamom.Herbal and flavored teas are also available please ask your host if you would like to try any of the

Sparkling Wines

Sparkling Cuvee Brut
...............$29.90
Sparkling Cuvee Brut 200ml
...............$9.90
Persian Tea
................$3.00

SOFT DRINKS

Fizz & Feast
······· Glass $4.00 | Jug $10.90
Coke, Diet Coke, Coke no sugar, Fanta, Lemonade, Lift, Mineral water or soda, Dry Ginger AleKubideh Kabab
Juice Splash
······· Glass $4.00 | Jug $10.90
Orange Juice, Apple Juice, Pineapple Juice & Pomegranate Juice.
Doogh
········ Glass $7.50 | Bottle $39.90
(It’s an Iranian national soft drink made out of yoghurt, dried mint, salt & wate)
Chardonnay Barossa Valley
······· Glass $4.00 | Jug $10.90
A crisp and smooth Chardonnay from Barossa Valley, with hints of apple, citrus, and subtle oak. Perfect with poultry, seafood, or light dishes.

Discover

The Best Ingredients

Find Us

We recommend groups of 12+ to order banquet or call us to arrange the best option for you so we can provide our best service. 

Opening Hours

Monday & Tuesday | Closed

Wednesday to Friday | 17:30-21:00

Saturday Lunch | 12:00-14:30, Dinner | 17:30-21:00

Sunday Lunch | 12:00-14:30, Dinner | 17:30-21:00

Please note for dinner our kitchen closes at 21:00 and for lunch at 14:30.